https://pubmed.ncbi.nlm.nih.gov/33428377/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5413479/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7402141/
https://pubmed.ncbi.nlm.nih.gov/11028671/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2821140/
https://academic.oup.com/metallomics/article/13/5/mfab015/6189687?login=false
https://pubmed.ncbi.nlm.nih.gov/33549285/
https://pubmed.ncbi.nlm.nih.gov/23409922/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3635210/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6025786/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5413479/
https://www.sciencedaily.com/releases/2008/11/081107143847.htm
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6337085/
https://link.springer.com/article/10.1007/s11845-020-02427-9
https://pubmed.ncbi.nlm.nih.gov/20219962/
https://www.mdpi.com/2072-6643/12/9/2757
https://www.mdpi.com/2072-6643/12/8/2488
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9325172/
12.15 Vitamin D Receptor
This article highlights on using Sacha inchi shells, a waste product from agriculture, to remove lead and copper ions from water. The authors conducted experiments to identify the most effective conditions for using Sacha inchi shells for this purpose. The study revealed that the shells performed best at a pH of 3 for lead removal and a pH of 6 for copper removal. These findings suggest that Sacha inchi shells could be a promising new biosorbent for eliminating heavy metals from water.
In this article, it discusses the potential health benefits of consuming the various parts of the plant. The seeds are especially rich in essential fatty acids, which are important for human health. The oil extracted from the seeds is also high in antioxidants. Sacha inchi has traditionally been used as a food source in South America. More recently, it has gained popularity as a health food.
This is an article about Sacha Inchi (SI), a plant native to the Amazon rainforest. It discusses the various uses of SI seeds and oil, both traditionally and commercially. SI is a source of essential fatty acids, protein, and other bioactive compounds. The seeds are traditionally consumed roasted or used topically to treat skin conditions. Commercially, SI oil is used in food, cosmetics, and pharmaceuticals. The article also details the cultivation requirements and challenges of SI.
https://www.sciencedirect.com/science/article/abs/pii/S0925857416302610
https://www.sciencedirect.com/science/article/abs/pii/S0308814618308525
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8542186/#r30
https://pubmed.ncbi.nlm.nih.gov/26011096/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9483583/
https://www.sciencedirect.com/science/article/abs/pii/S0925857416302610
https://my.clevelandclinic.org/health/drugs/24987-immunomodulators
Ambulay J.P., Rojas P.A., Timoteo O.S., Barreto T.V., Colarossi A. Effect of the emulsion of Sacha Inchi (Plukenetia huayabambana) oil on oxidative stress and inflammation in rats induced to obesity. J. Funct.Foods. 2020;64
https://pubmed.ncbi.nlm.nih.gov/34731811/
https://www.verywellfit.com/the-benefits-of-sacha-inchi-89510
Bueso A., Rodriguez-Perez R., Rodriguez M., Dionicio J., Perez-Pimiento A., Caballero M.L. Occupational allergic rhinoconjunctivitis and bronchial asthma induced by Plukenetia volubilis seeds. Occup. Environ. Med. 2010;67:797–798
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10217465/
https://pubmed.ncbi.nlm.nih.gov/27616182/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10217465/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6589177/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9763470/
Yap SP, Yuen KH. (2004). Influence of lipolysis and droplet size on tocotrienol absorption from self-emulsifying formulations. Int JPharmaceutics, 281, 67-78.
Patel V, et al. (2012). Oral Tocotrienols are transported to Human Tissues and Delay the Progression of the Model for End-Stage Liver
Disease Score in Patients. The Journal of Nutrition, 142 (3), 513-9.
Centers for Disease Control and Prevention. National Diabetes Statistics Report, 2020.
Meneilly GS, Tessier D. (2001). Diabetes in elderly adults. The Journals of Gerontology Series A: Biological Sciences and Medical Sciences, 56(1), M5-M13.
Tan SMQ, et al. (2018). Tocotrienol-rich vitamin E from palm oil (Tocovid) and its effects in diabetes and diabetic nephropathy: a pilot phase II clinical trial. Nutrients, 10(9), 1315.
Tan GCJ, et al. (2019). Tocotrienol-rich vitamin E improves diabetic nephropathy and persists 6–9 months after washout: a phase IIa
randomized controlled trial. Therapeutic Advances in Endocrinology and Metabolism, 10.
Yau JWY, et al. (2012). Meta-Analysis for Eye Disease (META-EYE) Study Group. Global prevalence and major risk factors of diabetic
retinopathy. Diabetes Care 35, 556–564
Ng YT, et al. (2020). The Effects of Tocotrienol-Rich Vitamin E (Tocovid) on Diabetic Neuropathy: A Phase II Randomized Controlled Trial. Nutrients, 12, 1522
https://en.wikipedia.org/wiki/Protein_isoform
https://iubmb.onlinelibrary.wiley.com/doi/full/10.1002/biof.1873
NutraCell Marketing Plt (LLP0035652-LGN)
A safe, natural and convenient way to restore and promote your body’s natural healing for optimum health.
WhatsApp us