Nutracell -Naturally Embrace Health

NutraCell Lipo-C Acerola Plus

NutraCell Lipo-C Acerola Plus
  • Quantity : 30 sachets
  • Indication : Food-Based NON-GMO health supplements
  • Direction of use : 1 sachet daily, mix well with 150ml water. Can be taken before or after meal
  • Storage : Store in cool and dry place
Delivery time:
  • Peninsula Malaysia : 3 to 4 working days
  • East Malaysia: 4 to 5 working days
  • Singapore : 4 to 5 working days

RM138.00

Bulk deal
Quantity Discount Discounted price
2 + 10% RM124.20

NutraCell Lipo-C Acerola Plus

Acerola cherry is a type of small fruit, similar to a berry, that grows on a tropical shrub that belongs to the Malpighiaceae plant family. The acerola cherry tree (which has the scientific name Malpighia emarginata or Malpighia punicifolia) is native to tropical parts of the world, including Mexico, the West Indies and the Caribbean.

Acerola Cherrya is one of the most potent sources of ascorbic acid, a natural form of Vitamin C. It is one of the richest sources of vitamin C available, providing around 50-100 times more than oranges or lemons!

5 benefits of Acerola Cherry powder

1. Vitamin C is a potent antioxidant 

  • Supports various cellular functions of both the innate and adaptive immune system. 
  • It boosts immunity and helps fight against infections and repairs damaged tissues.
  • It supports the respiratory system and has long been used to prevent and cure scurvy.
  • The vitamin C in the fruit is easily absorbed in the body versus synthetic Vitamin C. 
  • Stimulates the production of white blood cells.

2. Nutrient-dense food

  • Acerola cherries are high in vitamin A, mostly in the form of beta-carotene.
  • Vitamin A is essential to maintaining eye health and helps some patients with arthritic symptoms.
  • Acerola cherries are high in iron, which is required for red blood cell synthesis and oxygen delivery.
  • There are trace levels of B vitamins, potassium, and magnesium, which help the body be healthy and well-functioning.

3. Antiaging

  • Acerola cherries have high antioxidant levels, vitamins C and A, carotenoids, and bioflavonoids.
  • Antioxidants fight oxidative stress and free radical damage at the cellular level. Hence it may prevents premature aging and disease development.

4. Lower the risk of chronic diseases

  • The acerola cherry contains anthocyanins. Anthocyanins are a kind of flavonoid that reduce the risk of various chronic diseases such as, heart disease, obesity and diabetes
  • Studies suggest that they may reduce inflammation and the risk of acquiring certain malignancies by preventing tumor cell formation and guarding against cancer-causing free radicals

5. Improves skin health

  • Acerola cherries can preserve healthy, young skin.
  • Vitamin A in acerola cherries promotes wound healing, protects the skin from sun damage, and aids in the formation of collagen, an important component of skin.
  • Flavonoids and carotenoids appear to delay the aging process and diminish the visibility of wrinkles and uneven skin tone.

VITAMIN D3

  • Vitamin D3 is a superhormone receptor that can create positive transcriptional changes in the DNA.
     
  • Promotes Protein Homeostasis and Longevity.
     
  • Activates macrophages that enhance immune cells to eradicate bacterial or viral infections.
     
  • Protects against SARS-CoV-2 infection and minimizes Covid-19 disease severity.

  • Reduces the risk of respiratory tract infections.

VITAMIN B12 ( Methylcobalamin)

  • Essential for development and function of the central nervous system.

  • Prevents depression, mania, irritability, paranoia, delusions and emotional instability. 

  • Generates red blood cells, thus prevents anemia, a lack of red blood cells to transport oxygen to your vital organs. 

  • Regenerates damaged nerves and reduce chronic nerve pain.

  • Converts carbohydrates into useable glucose in the body as a form of energy.

Scientific Studies

Acerola Cherry 

 

Vitamin D3

 

Vitamin B12 ( Methylcobalamin )

FAQs

Lipo-C Acerola Plus does not contain sugar. The sweetness is from the blend of a variety of ingredients including Acerola Cherry and Inulin.

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